Chinese Walnut Sauce

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Chinese Walnut Sauce

Ingredients

  • 2 TBSP Olive Oil
  • 1 1/2 Cups Mayonnaise
  • 2/3 Cup Granulated Sugar
  • 2 TBSP Honey
  • 1/4 Cup Sweetened Condensed Milk
  • 2 Cups Chopped Walnuts

Instructions

  • In a saucepan, combine all ingredients, except walnuts.
  • Heat on low/medium heat, stirring occasionally, until the sugar is dissolved.
  • Remove pan from heat and stir in walnuts.
  • Serve with rice, or whatever dish you'd like! We enjoy this with chicken fried rice and stir fry veggies. Enjoy!

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